LNHA CEU CERTIFICATES AZ

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Arizona Health Care Association

Certificate of Attendance

This is to document that

Linda Dorado

Attended

Survey Smart: F812 – Food Procurement, Storage, Preparation, and Service

1 hours on 3/11/2025 ♦ , ,

1. Understand the regulatory requirements of F812. 2. Identify common deficiencies in food service operations. 3. Learn best practices for safe and sanitary food procurement and service. 4. Review recent cases of food service deficiencies for actionable insights.

NCIA Approval #: 20-1276226 20260310-1-A108153-DL